The Bowers Bulletin

The Bowers Bulletin

Friday, April 22, 2011

Chef Dustin!



I have been having a hard time keeping up with all the things I use to do because I have been so tired, especially when I get home from work. Dustin has been great to step up and so he takes a couple days in the week to make dinner and do the dishes.
Wednesday night is his night and tonight he made Salisbury Steaks with a Savory Sauce. It was so delicious, he did such a great job. He did make a comment on how long it took him to make it because he's not used to making such nice meals but I was very impressed. This was completely made by him, he even formed the steaks himself (and he even did the grocery shopping for all the ingredients!). Way to go Dustin!

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